Trehalose Food Powder

400 INR/Kilograms

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Product Details:

Place of Origin INDIA
Assay 98%
Storage Dry Place
Moisture (%) <1.5
Residue on Ignition <0.05
Molecular Formula C12H22O11
Melting Point 203 °C
Supply Ability : 100000 Kilograms Per Month
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Price And Quantity

Minimum Order Quantity 100 Kilograms
Price 400 INR/Kilograms

Product Specifications

Grade Food Grade
Ph Level 5-6.7
Usage Trehalose is a sugar made of two glucose molecules. Microbes, plants, fungi, and insects use it as a source of energy and protection against extreme conditions. It shields the cells from freezing and dehydration. Mushrooms, seafood, seeds, and baked products contain small amounts of trehalose
Purity 98%
Loss on Drying <1.5
CAS No 6138-23
Raw Material Bakery, Dairy, Pharma Ingredients
Type Other
Residue on Ignition <0.05
Molecular Formula C12H22O11
Other Names Trehalose
Melting Point 203 °C
Moisture (%) <1.5
Storage Dry Place
Appearance White crystalline powder
Color White
Assay 98%
Place of Origin INDIA
Form Powder

Trade Information

FOB Port Nhavaseva
Supply Ability 100000 Kilograms Per Month
Delivery Time 10 Days
Main Domestic Market All India

Product Description

RAJVI ENTERPRISE manufacturer of Trehalose Food Powder. Trehalose is a sugar made of two glucose molecules. Microbes, plants, fungi, and insects use it as a source of energy and protection against extreme conditions. It shields the cells from freezing and dehydration. Mushrooms, seafood, seeds, and baked products contain small amounts of Trehalose Food Powder.