Transglutaminase Dairy Enzyme

2000.00 - 5000.00 INR/Kilograms

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Product Details:

Storage Room Temperature
Loss on Drying 1%
Assay 100-1000 Unit/gm
Shelf Life 2 Years
Moisture (%) 1%
Place of Origin India
Efficacy Promote Nutrition, Promote Healthy & Growth, Feed Preservatives
Supply Ability : 5000 Kilograms Per Month
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Price And Quantity

Price Range 2000.00 - 5000.00 INR/Kilograms
Minimum Order Quantity 100 Kilograms

Product Specifications

Purity 100-2000 unit
Smell No Smell
CAS No 80146-85-6
Moisture (%) 1%
Shelf Life 2 Years
Form Powder
Raw Material for dairy and meat industries
Usage to manufacture cheese and other dairy products, in meat processing, to produce edible films and to manufacture bakery products
Type Other
Storage Room Temperature
Loss on Drying 1%
Appearance White powder
Assay 100-1000 Unit/gm
Efficacy Promote Nutrition, Promote Healthy & Growth, Feed Preservatives
Particle Size 100 mesh
Function Other
Dosage Form Powder
Other Names Transglutaminase
Storage Instructions Cool and Dry Place
Color White
Grade Food Grade
Place of Origin India

Trade Information

FOB Port Nhavaseva
Payment Terms Letter of Credit (L/C), Cheque, Cash in Advance (CID), Cash Against Delivery (CAD)
Supply Ability 5000 Kilograms Per Month
Delivery Time 7-10 Days
Sample Available Yes
Packaging Details Vaccume Pack
Main Export Market(s) Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic Market All India

Product Description

RAJVI ENTERPRISE manufacturer of TRANSGLUTAMINASE ENZYME. TransglutaminaseÃ‚Â is an enzyme that catalyses the formation of isopeptide bonds between proteins. Its cross-linking property is widely used in various processes: to manufacture cheese and other dairy products, in meat processing, to produce edible films and to manufacture bakery products