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Transglutaminase Dairy Enzyme

2000.00 - 5000.00 INR/Kilograms

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Product Details:

Particle Size 100 mesh
Place of Origin India
Assay 100-1000 Unit/gm
Loss on Drying 1%
Storage Room Temperature
Shelf Life 2 Years
Moisture (%) 1%
Supply Ability : 5000 Kilograms Per Month
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Price And Quantity

Price Range 2000.00 - 5000.00 INR/Kilograms
Minimum Order Quantity 100 Kilograms

Product Specifications

Type Other
Shelf Life 2 Years
Storage Instructions Cool and Dry Place
Loss on Drying 1%
Form Powder
Storage Room Temperature
Raw Material for dairy and meat industries
Assay 100-1000 Unit/gm
Dosage Form Powder
Moisture (%) 1%
CAS No 80146-85-6
Grade Food Grade
Efficacy Promote Nutrition, Promote Healthy & Growth, Feed Preservatives
Color White
Usage to manufacture cheese and other dairy products, in meat processing, to produce edible films and to manufacture bakery products
Other Names Transglutaminase
Appearance White powder
Purity 100-2000 unit
Smell No Smell
Particle Size 100 mesh
Place of Origin India
Function Other

Trade Information

FOB Port Nhavaseva
Payment Terms Letter of Credit (L/C), Cheque, Cash in Advance (CID), Cash Against Delivery (CAD)
Supply Ability 5000 Kilograms Per Month
Delivery Time 7-10 Days
Sample Available Yes
Packaging Details Vaccume Pack
Main Export Market(s) Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic Market All India

Product Description

RAJVI ENTERPRISE manufacturer of TRANSGLUTAMINASE ENZYME. TransglutaminaseÃ‚Â is an enzyme that catalyses the formation of isopeptide bonds between proteins. Its cross-linking property is widely used in various processes: to manufacture cheese and other dairy products, in meat processing, to produce edible films and to manufacture bakery products