L (-) Camphor Sulphonic acid

Trimethyl orthoformate Other Names : TMOF Usage : Chemical intermediate synthesis of pharmaceuticals production of agrochemicals and coatings Appearance : Colorless liquid Type : Organic compound, Other Application : Other, Used as a reagent in organic synthesis acetals formation and crosslinking agent Purity : 99% min Assay : 99.0% CAS No : 149735 Form : Liquid Grade : Other, Industrial Grade / Pharmaceutical Grade Smell : Other, Alcohollike odor Storage : Other, Store in cool dry and wellventilated area. Keep tightly closed away from moisture. Loss on Drying : (liquid form) Color : Colorless Molecular Formula : C4H10O3 HS Code : 29159090 Molecular Weight : 106.12 g/mol Moisture (%) : 0.05% Ph Level : Neutral EINECS No : 2057530 Raw Material : Methanol and formic acid Residue on Ignition : 0.01% Heavy Metal (%) : 0.001% Particle Size : (liquid form) Melting Point : (liquid at standard conditions) Boiling point : 101102C

D (+) Camphor sulphonic acid Other Names : D (+) Camphor sulfonic acid CsA Camphor10sulfonic acid Usage : Catalyst chiral resolving agent chemical intermediate Appearance : White crystalline powder Type : Other, Organic Acid Application : Other, Used in pharmaceutical synthesis asymmetric synthesis and as a resolving agent Purity : 99% Assay : 99.5% CAS No : 5872082 Form : Other, Crystalline powder Grade : Industrial Grade, Other Smell : Odorless, Other Storage : Store in a cool dry place away from light and moisture, Other Loss on Drying : 0.3% Color : White Molecular Formula : C10H16O4S HS Code : 29309090 Molecular Weight : 232.28 g/mol Moisture (%) : 0.5% Ph Level : 4.0 to 7.0 (1% solution) EINECS No : 2275260 Raw Material : Camphorderived sulfonic acid Residue on Ignition : 0.1% Heavy Metal (%) : 10 ppm Particle Size : 80100 mesh Melting Point : 193200C Boiling point : Decomposes before boiling

Lactose I.P. Other Names : Milk Sugar Usage : Pharmaceutical excipient food additive Appearance : White crystalline powder Type : Other, Disaccharide Application : Other, Used in tablets capsules and food products Purity : 99% min Assay : 98.5% 102% CAS No : 63423 Form : Powder Grade : Other, I.P. (Indian Pharmacopoeia) Smell : Other, Odorless Storage : Store in a cool dry place, Other Loss on Drying : Not more than 0.5% Color : White Molecular Formula : C12H22O11 HS Code : 17021110 Molecular Weight : 342.30 g/mol Moisture (%) : Less than 5% Ph Level : 4.5 7 EINECS No : 2005592 Raw Material : Milk Residue on Ignition : Not more than 0.1% Heavy Metal (%) : Less than 0.001% Particle Size : Varies (commonly 100200 microns) Melting Point : 202C

Bromelain Enzyme Minimum Order Quantity : 25 Other Names : Pineapple Enzyme Usage : bromelain topically, to remove dead skin from burns, and orally, to reduce inflammation and swelling particularly of the nasal passages. Bromelain is also used as a digestive aid for osteoarthritis and to reduce soreness in aching muscles Appearance : White to yellowish powder Type : Antibiotic and Antimicrobial Agents Application : Pharmaceutical Industry, Cosmetic Industry, Animal Pharmaceutical Purity : 2400gdu Assay : 2400gdu CAS No : 9001007 Form : Powder Grade : Food Grade HS Code : 3507 Place of Origin : India